Hot and spicy

These items are already spicy : all dishes can be made less spicy, double spicy or triple spicy.


***Available in vegetarian  Vegetarian meat is made with no meat by-products.


SUMMER ROLLS     6.95

Soft fresh roll stuffed with tofu, fresh greens and Thai basil. 


KATOANG THONG (POT OF GOLD)      6.95

Light crispy shells filled with chicken or vegetarian meat, onion, potato, spiced with curry serve with cucumber chutney.


***THAI SPRING ROLLS     6.95

Light golden brown, crispy spring rolls stuffed with ground pork and shrimp or vegetarian.


VEGETARIAN SATAY     6.95

Glistening chunks of fresh vegetables, vegetarian meat charcoal broiled and served with peanut sauce


LARB      8.95   Tofu     6.95

Minced chicken or tofu, spiced with lime juice, chili, rice powder and fresh mint


***MEE KROB      7.95   VEGETARIAN     6.95

Crispy rice noodles blended with shrimp, chicken or vegetarian and bean cake, bean sprout and tamarind


SATAY      7.95

Glistening chunks of beef or chicken charcoal broiled and served with peanut sauce and cucumber chutney.


NAKED SHRIMP     8.95

Grilled, medium rare shrimp seasoned with lime, nampla and chili mingled with lemon grass


REGAL BAR-B-QUE SPARERIBS    7.95

Marinated pork spareribs in our special Royal Thai sauce


YUM NUAH     8.95

Grilled beef or chicken, cucumbers and lettuce mixed with a spicy lime sauce


YUM WOON SEN    8.95   VEGETARIAN 7.95

Chilled glass noodles, chicken, shrimp, cashew nuts, cucumbers, green onions and mint leaves seasoned with a spicy lime sauce


THAI STICK 6.95

Marinated shrimp wrapped with crispy noodles, quick fried to a golden brown, served with sweet and sour peanut sauce


TOD MUN    7.95

Spicy fish cakes served with a cucumber sauce


YUM TA-LAY   11.95   VEGETARIAN    8.95

Mixed chilled seafood, eggplant, onions, cucumbers and lemon grass with a spicy lime sauce


TEMPURA

Tofu and veggie tempura 6.95  Calamari tempura 7.95  Shrimp tempura 10.95


ROYAL THAI SAMPLER     12.95

A variety of our most popular appetizer: Pot of gold, Naked Shrimp, Satays, Spring Rolls

 

Each entree is served with white rice and prepared with your choice of :


VEGETARIAN

MEAT OR TOFU OR OYSTER MUSHROOMS11.95


CHICKEN OR PORK OR BEEF 12.95
SHRIMP 13.95
CALAMARI 12.95
ROAST DUCK 14.95
SCALLOPS OR MIXED SEAFOOD 15.95
(Brown rice add 1.00)


KANG PED - red curry with bamboo shoots, Thai eggplant and sweet basil


KANG KHIAO WAAN - green curry with bamboo shoots, Thai eggplant and sweet basil


KANG KARI - yellow curry with potato and onion


KANG MUSSAMAN - classic curry sauce with potatoes, onions, topped with peanuts


KANG QUAH - sweet red curry with pineapple


PANANG - a special smooth light red curry with carrots and bell peper


GARLIC AND PEPPER - with steamed spinach and broccoli and carrots


YOUNG GINGER - with onion, green peppers and mushrooms


PATH KA POW - thai basil with onion, chili and garlic sauce


PAHT JUNGLE - with mushrooms, bamboo shoots, green onions, snow peas,  baby corn, in a lite garlic sauce.


HOT THAI BASIL

with bell peppers, onions, mushrooms, chili and garlic sauce


CASHEW NUT

with roasted chili, carrots and green onions


PRIK KHING

with snow peas and red chili paste


SPINACH

with mushrooms in garlic and black bean sauce


SWEET AND SOUR

with mixed vegetables and pineapple


BROCCOLI

with garlic and oyster sauce


RAMA

with steamed spinach, broccoli and peanut sauce


EGGPLANT AND BAMBOO SHOOTS

Asian eggplant and bamboo shoots in sweet basil and chili sauce


MIXED VEGGIES

with mild thin soy sauce


ROYAL THAI ASPARAGUS

with carrots, garlic, and Royal Thai sauce

 
TOM YUM Small 4.95 Large 9.95 Shrimp add $1.00

Hot and sour shrimp or chicken soup with mushrooms and a touch of lemon grass


TOM KAH Small 4.95 Large 9.95 Shrimp add $1.00

Spicy coconut soup with chicken or shrimp, mushrooms and rare Laos roots


SOUP ROYALE Small 4.95 Large 9.95

Mild soup abounding with chicken, shrimp, vegetables and glass noodles


VEGGIE SOUP Small 3.95 Large 7.95

Tofu, glass noodles and mixed vegetables in a mild soup


PO-TAK Small 5.95 Large 11.95

Combination of seafood in hot and sour soup with mushrooms and basil

 

STEAMED CATCH OF THE DAY 19.95

with ginger, black bean sauce and vegetable or lemon grass


GRILLED CATCH OF THE DAY 19.95

with three flavors sauce served with steamed broccoli and carrots


CHUN BU REE TREAT 14.95

Pan fried calamari embellished with a magnificent sauce


ROYAL THAI FISH 16.95

Fried Pompano fish topped with a spicy chili sauce or sweet and sour sauce


CHOO CHEE HALIBUT 19.95

Grilled halibut served in a tamarind and curry sauce


ROYAL THAI SNAPPER 14.95

Batter fried snapper served with Thai Spicy and Sweet garlic chili sauce


RED SEA 18.95

Shrimp, scallops, calamari and mussels, stir-fried in a magnificent sauce


TALAY PAOW 19.95

A medley of grilled calamari, shrimp and halibut served with two sauces


ROYAL YACHT SEAFOOD STEAMER 18.95

A combination of seafood carefully prepared with cabbage, celery and blended with spices and served in a royal yacht


SIAMESE CATFISH 16.95

Fried whole catfish served with a choice of Thai sweet and sour sauce or Thai spicy chili sauce


FLOATING DELIGHT 22.95

Alaskan King Crab legs with our home made curry sauce


LADY THAI PRAWN #1 20.95

Enormous fresh water prawns flown in from Chao Praya River,grilled and served in a tamarind and curry sauce


LADY THAI PRAWN #2 20.95

Enormous fresh water prawns flown in from Chao Praya River, grilled with stir fried asparagus in garlic oyster sauce

Each entree is served with white rice.

(Brown rice add 1.00)


ANGEL WINGS 11.95

Stuffed chicken wings with onion, Jelly noodles, a medley of spices in a sweet and sour sauce


THAI CHICKEN FLAME 11.95

Chicken barbecued in authentic Thai herbs and spices


VOLCANIC CHICKEN 12.95

Steamed cornish hen in herbs quickly deep fried to seal in the juices, served with a plum sauce and mixed greens


CRYING TIGER 13.95

We promise you will go home with a smile. Medallions of prime-cut charcoal broiled,

ultra spicy beef intertwined with greens


ROYAL DUCKLING 14.95

1/2 duck marinated in a delicious mixture of garlic, wine, cilantro, galanga roots and exotic sauce prepared to perfection


HONEY DUCK 14.95

1/2 duck steamed in herbs, honey and quickly deep fried to seal in the juices. 

 

CHOO-CHEE DUCK 16.95

1/2 roasted duck with choo-chee curry sauce

 

PAHT THAI 9.95  

A generous portion of chantaboon noodles surrounded by chicken, ground peanuts and bean sprouts. SHRIMP ADD $1.00


LARD NAR 9.95 

Fresh rice noodles topped with your choice of chicken, pork, beef or shrimp served in a regal soy sauce gravy with broccoli


PAHT SEE-IW 9.95  SHRIMP ADD $1.00

Stir fried fresh noodles with choice of chicken, pork, beef or shrimp and broccoli. SHRIMP ADD $1.00


SPICY CURRY NOODLES 9.95

Rice noodles with choice of chicken, pork, beef or shrimp in a curry sauce. SHRIMP ADD $1.00


DRUNKEN NOODLES 10.95

A combination of chicken, pork, shrimp and squid with vegetables and chili.


OODLES OF NOODLES 9.95

Egg noodles laced with our own combination of shrimp, sausage, chicken, mushrooms, bean sprouts and many more.


Pad Woonsen 10.95  A generous portion of clear glass noodles surrounded by vegetables, eggs and pork on your choice of beef, chicken or shrimp. SHRIMP ADD $1.00


Royal Thai Noodles 9.95

Crispy egg noodles topped with a superb sauce containing onions, mushrooms, and bamboo shoots. Your choice of pork, beef or chicken. SHRIMP ADD $1.00


THAI FRIED RICE 9.95

Chicken, pork, beef or shrimp cooked with rice, onions, sweet peas, carrots and eggs.

SHRIMP ADD $1.00


SPICY FRIED RICE 9.95

Chicken, pork, beef or shrimp with broccoli, onions, sweet basil and mushrooms.

SHRIMP ADD $1.00


ROYAL THAI CRAB FRIED RICE 19.95

Alaskan King Crab meat with rice, onions, sweet peas, carrots, broccoli and eggs.


BANGKOK DELIGHT 9.95

A heavenly combination of shrimp, chicken and dried pork with rice and curry sauce.


Royal Thai Divine Rice 9.95 

Rice topped with a rich sauce containing mushrooms, onions, bamboo shoots and your choice   of chicken, pork, beef, or shrimp.


SHRIMP ADD $1.00

STEAMED RICE 2.50

Jasmine white or natural brown rice

Each entree is served with steamed rice  (Brown rice add 1.00) and is prepared with your choice of;    


CHICKEN, PORK, BEEF    8.95

SHRIMP, CALAMARI OR ROAST DUCK     9.95

SCALLOPS OR MIXED SEAFOOD    10.95

VEGETARIAN (Vegetarian Meat, Tofu, or Oyster Mushrooms)    7.95

--------------------------------------------------

KANG PED - red curry with bamboo shoots, Thai eggplant and sweet basil


KANG KHIAO WAAN - green curry with bamboo shoots, Thai eggplant and sweet basil


KANG KARI - yellow curry with potato and onion


KANG PANANG - a special smooth light red currywith carrots and bell peper


KANG MUSSAMAN - classic curry sauce with potatoes, onions, topped with peanuts


GARLIC AND PEPPER - with steamed spinach and broccoli and carrots


YOUNG GINGER - with onion, green peppers and mushrooms


PATH KA POW - thai basil with onion, chili and garlic sauce


HOT THAI BASIL - with bell peppers, onions, mushrooms, chili and garlic sauce


PRIK KHING - with snow peas and red chili paste


SWEET AND SOUR - with mixed vegetables and pineapple


BROCCOLI - with garlic and oyster sauce


RAMA - with steamed spinach, broccoli and peanut sauce


PAHT THAI - A generous portion of chantaboon noodles surrounded by chicken, ground peanuts, bean sprouts, green onions and eggs


DRUNKEN NOODLE - A combination of chicken, pork, shrimp and squid with vegetables and chili


OODLES OF NOODLE - Egg noodles laced with our own combination of shrimp, chicken, mushrooms, bean sprouts and many more

 

Fresh Coconut Ice Cream         3.95


House Ice Cream         3.95


Fresh Mango Ice Cream         3.95


Fresh Banana Flamé        4.95


Served with your choice of ice cream.


*Kao Neo Ma Muang (Seasonal)          5.95

Fresh mango served with sweet sticky rice and coconut milk.


New York Style Cheesecake         4.95


Fresh Lichee Fruit Served over Crushed Ice         4.95



Beverages


We serve beer, wine, and cocktails.